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Cook
Sault Ste. Marie
Food & Hospitality
POSTED:
3 weeks ago
ES Job ID:
15463
Closing Date:
May 08, 2024
Salary:
17.55
Duration:
Part Time
Job Description:
New Indian Cuisine Restaurant opening up in Sault Ste. Marie, opening June 2024
Job Title: Cook
Confidential Employer
Wage: 17.55
Hours/Week: Part time- 6 hours shifts
Job Description / Duties:
- Excellent cooking skills with the ability to create innovative and Indian flavourful dishes, sweets, and snacks according to established recipes and portion sizes
- Responsible for overseeing the kitchen operations, creating delicious and visually appealing dishes, and ensuring food safety standards are met.
- Manage inventory and order supplies as needed, monitor food costs, and work within budgetary constraints.
- Maintain a clean and organized kitchen area
- Ability to work in a fast-paced environment while maintaining attention to detail
- Flexibility and willingness to work in shifts, including evenings, weekends, and holidays.
- Collaborate with the team to ensure smooth operations during peak hours.
Job Title: Cook
Confidential Employer
Wage: 17.55
Hours/Week: Part time- 6 hours shifts
Job Description / Duties:
- Excellent cooking skills with the ability to create innovative and Indian flavourful dishes, sweets, and snacks according to established recipes and portion sizes
- Responsible for overseeing the kitchen operations, creating delicious and visually appealing dishes, and ensuring food safety standards are met.
- Manage inventory and order supplies as needed, monitor food costs, and work within budgetary constraints.
- Maintain a clean and organized kitchen area
- Ability to work in a fast-paced environment while maintaining attention to detail
- Flexibility and willingness to work in shifts, including evenings, weekends, and holidays.
- Collaborate with the team to ensure smooth operations during peak hours.
Required Skills:
- 2 years in a similar working environment (preferred)
- Safe Food Handling certificate
- Knowledge of Indian cuisine
- Safe Food Handling certificate
- Knowledge of Indian cuisine